Official Open Fields 2012 Details

Open Fields is back!At a secret location, somewhere in Indiana, a dedicated group of chileheads will gather for what has been best described as a "Woodstock for ChileHeads". In late September, folks with a love of the outdoors, spicy food, chile peppers, and good company, will gather in a rented farm field - rain or shine - and enjoy a weekend of socializing while strolling amongst 1,000 chile pepper plants. And, it is 100% totally FREE. For those unfamiliar with the event known as "Open Fields", a little bit of history.....

Open Fields started as a means for me to try and let others pick what they could from my fields after the plants had been frosted. Once the chiles have been nipped, there is a very limited window of "salvageability" to them before they became mush. Rather than them go to waste, I threw the fields open to one and all to help themselves. People could pick and take as much as they wanted (free) from as many as 50,000 chiles, mostly Red Savinaź Habanero. As it was done on short notice (never could trust those weather forecasters to be accurate!) very few people showed up the first few years. The event then "morphed" into a fixed date based upon when I thought I'd harvested enough chiles to see the business through to the next year. This allowed people to actually plan to attend and the number showing up changed dramatically. Some years however, I had to announce harvest restrictions on particular varieties owing to the vagaries of farming. I didn't have enough for what I needed so there were a few years of "pick this, not that". Over the years, the popularity of the event continued to grow- hard to beat "free" after all - and was even featured on the Food Network a couple of times as well as several other shows. The event was required to evolve again. Starting somewhere around 2003, I decided to plant a field that was strictly for the event- no harvest restrictions, no limits, no nothing. In addition, the date was announced far in advance of the event allowing people to attend from quite a distance. It is truly amazing the distance that some folks have travelled to hang out in a farm field in Central Indiana for a weekend with fellow chileheads! There've been people from well over 35 States, Canada, New Zealand, Australia, Denmark, The Netherlands, England, & Argentina. They all come to either primitive camp in the fields or stay in the nearest hotel 20 miles away. Truly amazing! Most everyone comes prepared to cook "camp food" and share with anyone who walks by and there are some folks who can cook some amazing things with very few modern conveniences! In 2006, after the lunacy that was/is www.StepUpforCharity.org, an auction was added on Saturday afternoon that benefited the charity. Several overly generous chileheads donate a vast amount of gift baskets, chile trinkets, sauces, pepper plants, and you name it, that are raffled off. It has become one of the highlights of the event. More on that later.

In February of 2011, I sold the chile pepper business and for the first time in (literally) 50 years I did not have a single chile pepper plant in the ground. For years, folks insisted that the event "wasn't about the chiles". I found it hard to believe but sure enough, over 100 people still showed up in 2011 without a single chile to pick. Most brought the excess from their own gardens and dumped them out onto a huge tarp for folks to pick through and help themselves. That has moved me to plant chiles again. Though in most years I planted just over 10,000 to 11,000 chiles (40 to 60 kinds) simply for this event, I am forced by circumstances to "inch" back into this. As the event must be self supporting, there will only be 1,000 chiles (10 kinds) in the ground. I wish to make it clear that the cost of planting the chiles, renting the ground, tent, and port-o-pottys, must come from the proceeds of the auction. In years past, 100% of the money went to the charities but that can no longer be the case as there is no business to absorb all the associated costs. I wish to thank all the chileheads, in particular Jim Duffy of Refining Fire Chiles, Beth Boyd of Bayou Traders, and Susan Wesland aka ChileWoman, for their generous donation of seeds. There will be Moruga Scorpion, Butch T Scorpion, Red Savinaź, Naga Jolokia, Chimayo, Nardello, African Fish, Poinsettia, as well as a few others. It will be split about 70% super hots and 30% mild.

So!!! Please consider this your invite to attend the event known as "Open Fields 2012". The dates this will be held are September 27th through the 29th. If you wish to attend, you must drop me an email "jim at wildpepper.com" with the subject header of Open Fields 2012, in order that I might send you directions to the event, as well as additional important information. The event is what you make of it- donate to the auction, buy some raffle tickets, cook some food, pick some chiles, or just sit & chill out- you are free to participate in whatever manner you feel like. Feel free to drop me a question if you have one & see you there!

- Jim C www.StepUpforCharity.org

Food, Folks and Fun - Open Fields 2011 Photos

Open Fields is back!
Spicy sausage.

Open Fields is back!
Mmmmmmm......

Open Fields is back!
More fixins, courtesy of Rob.

Open Fields is back!
The ever popular "hog wings" courtesy of the Ft Wayne crew.

Open Fields is back!
At the game table- Abby (aka 'the wife') threatening to kick everyone's butt at whatever game they choose to play. This goes on the *entire* night.

Open Fields is back!
Relaxing around the campfire.

Open Fields is back!
Skewers, courtesy of Harry Friedman.

Open Fields is back!
The best hamburgers I've ever had in my life, courtesy of Jeff Schickowski. Add a can of chipotles in adobo to hamburger. Done. My kind of cooking :-)

Open Fields is back!
The fields.

Open Fields is back!
Al seems to take a liking to them .;-)

Open Fields is back!
Anybody recognize this guy, or the old dude in chile pepper print pants standing behind him? ;-)

Open Fields is back!
The auction table for the charity. Lots of gift baskets filled with goodies from Brook & Kendra.

Open Fields is back!
An Australian. Nope, no alcohol involved here folks!

Open Fields is back!
Slow cooked pork loin, courtesy of Jeff Ellis.

Open Fields is back!
Butch Taylor & the lovely Ms Shirley serving up some awesome fried food.

Open Fields is back!
Chile peppers-a-plenty.

Open Fields is back!
Bill and Sandi Kraft look on as Defcon's stolen...er..."borrowed" Mini Nugget Von Beelzebunny enjoys the festivities.

Open Fields is back!
Who wants some Trinidad Scorpions?

Open Fields is back!
Scott Roberts' seasoned wings about to be slow smoked on his Weber Smokey Mountain.

Open Fields is back!
The ringleader of the auction, Saint James Campbell





     Comments

Comment Steve
2012-05-07 20:50:15
This looks like true heaven.

Comment Pepper Le Pew
2012-05-08 02:44:11
Its worth the drive....lots to see and do in the Inday area too. Tour the race track....the museum is awsome. The Childrems museum is top notch in the world. Chiles might bring you but for the non-chilehead there is much to do and see in the area.
It is nice to see such notable folks in attendaces USUALLY like The Chilewoman, Fireman Jim Campbell, CaJohn Hard, etc....and many more friends.
Comment Pepper Le Pew
2012-05-08 02:47:15
The Roker on the Road( no he was not there) segment.
http://www.youtube.com/watch?v=_wa6I-CDAHg
Comment hudd
2012-05-08 06:05:35
dates marked on my calendar. Going in to work tonight and putting in a request to be off.
Comment FIREHEAD THOMAS
2012-05-08 08:23:05
We would love to go to this event some year....looks like it will run right behind NOLA...have fun everyone!
Comment Nick1987
2012-05-08 10:28:41
A Chilehead camping trip! Sweet...
Comment chemwolf
2012-06-18 10:08:01
If the event is invite only, how do serious chili heads like myself get on the list?My buddy and I always want something hotter.
Comment Scott Roberts
2012-06-18 16:27:16
Chemwolf, the instructions for getting an invite are in the article above.
Comment Ft Wayne Crew
2012-09-24 20:03:40
So I'm getin the regular hog wings ready and adding one of our favorite twists marinade some of them in Mashita Teriyaki, roll in toasted sesame with a wasabi dipping sauce. So much for nose hairs.
Ron
Comment Ted the Chilehead
2012-09-25 06:00:11
Will have some goodies this year! Missed last year, not this year! I will be there for sure folks. Need to stop at a few more stores and get some items to donate for the auction. Any news on a contest for this year? I probably won't have an entry this year, but I will again volunteer to be a judge! Sorry PLP, no tamales this year. I'm bringing lots of wonderful snack items to share though.
Comment Ted the Chilehead
2012-09-25 06:56:49
Jeff S. indicates there is no sauce contest this year.
Comment Charlie
2012-09-25 07:18:58
Hey Ft wayne crew I'm new to fort wayne and and a serious chili head would love to meet and talk to you. I have 40 different plants growing. With a nice collection of seeds started for next year.
Comment Ft Wayne Crew
2012-09-26 19:48:01
Charlie- Will be packing tomorrow to head down fri morning- you need to be there if you haven't done this.Call sevenOfourtwofivesevenfive
Comment chemwolf
2012-09-27 07:57:05
I was planning to go today, but my mom's surgery took priority and I will not be able to go this year. I was hoping to get some scorpions, but I guess it will have to wait until next year.
Comment Ft Wayne Crew
2012-10-01 07:09:49
Another great festival-thanks Jim-everyone was kind enough to eat Hogwings as if they liked them making me feel good. The food was outstanding! rhubarb/hab pie to die for, peach/hab ice cream, home made beers, sausages, hab/cake, brushetta, on and on-- we are still trying to find out who slipped the wine into Mr.Jims glass repeatedly, but will probably never know.

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